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Imagine toasting with the perfect glass of sparkling Brut Reserve or a dry, late harvest Riesling or a peppery, fruity Grüner Veltliner right in the Kremstal valley?
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Looking for a slice of Greece in Germany? Look no further than the stunning Walhalla.
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Originally known as the Brussels waffle, named for the capital city from which it comes, this waffle is so crisp and light, it nearly melts in your mouth.
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